Ingredients
- 5ml Advocaat (Vok), chilled.
- 10ml Baileys Irish Cream.
- 15ml Midori (Suntory).
- 2 – 3 drops Grenadine.
Method
- Pour advocaat into the bottom of the shot glass (should only be about .5cm – 1cm in the bottom of the glass).
- Slowly pour the Midori into the glass it is about 1cm from the top of the glass.
- Layer the baileys on top and add the drops of grenadine.